File:1345.jpg
[http://www.nga.gov/content/ngaweb/research/casva/research-projects.html A Project of the National Gallery of Art, Center for Advanced Study in the Visual Arts ]
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J. C. Loudon, Culinary hot-houses placed in a range, in An Encyclopædia of Gardening; Comprising the Theory and Practice of Horticulture, Floriculture, Arboriculture, and Landscape-Gardening, Including All the Latest Improvements; A General History of Gardening in All Countries; and a Statistical View of Its Present State with Suggestions for Its Future Progress, in the British Isles (1826), p. 510, fig. 451. The New York Public Library.
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